This is a sweet and tangy vinaigrette that can be used on salads, meats, and grilled vegetables.
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Sauvignon Blanc with Calamari
This recipe is a tasty and simple way to enjoy a traditional seafood dish with a twist. Crisp...
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Salisbury steak made with ground turkey and cream of mushroom soup is a different twist on the traditional recipe reminiscent of school l... -
This pie is a thick, creamy, and deliciously sweet custard that is heavily flavored with coconut. It bakes up beautifully and tastes grea... -
A hearty quick bread with oatmeal, whole wheat flour and just a little honey.
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